Double R Ranch is an exceptional quality premium beef
brand from the heart of the Northwest. The "Double R
Ranch", itself is located in the Okanagan region of
Washington state and is named in tribute of Agri Beef Co's
founder, Robert Rebholtz, Sr. The ranch sits on over
100,000 pristine acres and is not only recognized for its
raising of high quality cattle, but also for its
commitment to animal well-being and environmental
stewardship, the preservation of this picturesque land and
native wildlife, and the recycling of resources to create
a model of sustainable beef production that can be passed
on to future generations.
While not all cattle originate from the ranch, the Double
R Ranch is the "heart and soul" of the brand. Double R
Ranch Northwest Beef represents the vision of Robert
Rebholtz, Sr. and his dream to produce the highest quality
meat products here in the Northwest. All the ranchers
that raise cattle that ultimately carry the Double R Ranch
brand name share the same pride and commitment to their
livestock and to their way of life as Robert Rebholtz, Sr.
did. They are focused on producing the highest quality
beef for your enjoyment.
What does this mean? Only premium beef that meets
exacting criteria carries the Double R Ranch brand name.
Double R Ranch Northwest Beef is hand sorted and includes
only USDA "Choice" quality grade and higher. It is the
premier NW beef brand.
At a time when much of the beef industry was consolidating
in the Mid-west, one company dared to think differently.
What began as a small family-owned livestock company
called Agri Beef Co., now includes all aspects of beef
production including AB ranching, AB Livestock and AB
Foods (processing, sales, and marketing). It is still
family-owned and through the coordinated effort of all
parts of this unique supply chain, Agri Beef Co. has put
together a new model for beef production - one focused on
quality and consistency in very step -- Double R Ranch
Northwest Beef is the embodiment of this vision.
Double R Ranch "Signature" beef includes only the top 1/3
of USDA Choice Grade beef marbling scores. It is the
highest quality USDA approved "Choice" beef program in the
Foodservice: Full assortment of fresh beef cuts.
Retail: Complete assortment of fresh beef cuts.
Regional program developed for retailers that require
"exclusive" arrangements for marketplace differentiation.
Full merchandising support.
Convenience Products: Quick Chef Marinated
Products, Pre-formed "specialty" hamburger patties,
frankfurters, battered finger steaks.